of Bears and Bloodtrails...

[gregg dudley]

The only way I have eaten it was slow cooked with potatos and carrots like a pot roast.  Man it was gooooooood for a while!

[Frank AK]

WHOO HOOO!!!

Its exciting when you spot that black bear coming isnt it!

Those three blades really make a great bloodtrail huh?

[gregg dudley]

Our guides had some rather descriptive stories about the things they had seen "town bears" eating in the local dump.  That was their rationale for not wanting to eat bear meat.

[Terry Green]

Congrats Norbert!!!!!!

And thanks for sharing the story.

[Frank AK]

bah dont listen to them. Bear is one of the best tasting critters in the woods.

As long as it hasnt been on the fish for a while. But you dont have to worry about that in the spring. They try to get thier metabolisms going by eating grasses and shoots.

Bear burgers are GRRRRRRRRRREEEAAT!!

How about a backstrap stuffed with spanish olives and onions marinated in black pepper and balsamic vinegar???

Mmmmm good.

[beachbowhunter]

Frank, now you're driving me crazy!  One of our guys brought down a pretty big boar the last night and we recovered him right away. No overnight stuff. We took the straps and hams off of him.  Bear, it's not "the other white meat" it is the only purple meat!